A few years ago I made my first batch of Conversation Heart Cookies. Because, even though I try to every year, I really don’t like the taste of Conversation Heart Candies. So I made a cookie-lookalike, and the craziest thing happened. It went viral on Pinterest. As in, featured on the “most popular” category and all. It was a big surprise, in a crazy cool kinda way. To this day, it’s still one of my most-viewed posts.
I typically don’t repost recipes, but with Valentine’s Day right around the corner, it seemed like time to update the photos and address some of the common questions I get from users. Like, what food coloring do you use? {Wilton Icing Colors}. And, help! my dough is REALLY sticky! {This dough IS really sticky, but make sure to sprinkle flour on your rolling pin and counter surface – it’ll help!}
These soft, fluffy, cake-like sugar cookies are really unusual – but a perfect recipe for this project. I hope you love them.
